Lavender Tea Recipe ☕️
Here’s a simple and soothing Lavender Tea recipe that you can make with either fresh or dried lavender buds: ~Lavender Tea Recipe~ Ingredients: 1–2 tsp dried lavender buds (or 2–3 tsp fresh lavender buds) 1 cup (240 ml) hot water Optional add-ins: 1 tsp honey or agave syrup 1 tsp lemon juice Chamomile or mint (for a flavor blend) Instructions: 1. Boil water: Bring 1 cup of water to a near boil (about 200°F or 93°C). 2. Add lavender: Place the lavender buds in a tea infuser, teapot, or mug. 3. Steep: Pour the hot water over the lavender. Let it steep for 5–10 minutes, depending on how strong you want the flavor. 4. Strain: If not using an infuser, strain the tea to remove the buds. 5. Serve: Add honey or lemon if desired. Enjoy warm or let it cool for iced lavender tea. *Tips* Use culinary-grade lavender only (not ornamental or sprayed varieties). Pair with chamomile or green tea for added benefits. Try iced lavender lemonade: brew strong lavender tea...